Chocolate Zuchinni Cake

Renae Golding

1/2 C. Margarine

1/2 C. Oil

1 3/4 C. Sugar

2 Eggs

2 C. Grated Zuchinni

2 1/2 C. Flour

1 tsp. Vanilla

1/2 C. Sour Milk

3 TB Cocoa (I like to make them heaping and even add an extra one)

1/2 tsp. Cinnamon

1 tsp. Salt

1 tsp. Baking Soda

1 tsp. Baking Powder

Grease and flour or spray with vegetable spray a 9X13 pan. Set oven at 350 degrees. Combine all ingredients. Pour into prepared pan. Sprinkle with a topping of 3/4 Cup each of Chocolate Chips, Brown Sugar and Chopped Nuts. Bake for 40 to 45 minutes or until inserting a toothpick and it comes out clean!for 12-15 minutes Print Recipe