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Wednesday, February 10, 2010

Roasted Asparagus

Tara Blumer

1 ½ lbs fresh asparagus

1 T olive oil

¼ c grated Parmesan cheese

Wash and cup asparagus. Coat a baking dish with cooking spray. Place asparagus in baking dish, drizzle with olive oil, and sprinkle with Parmesan cheese.

Bake 15 minutes at 450. Print Recipe
Posted by RS at 4:41 PM
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