Chocolate Dream Bars

Jeri Allphin

(Gooey Chewy Brownies)

4 squares Baker’s unsweetened chocolate
½ lb. Butter (2 sticks)
4 well-beaten eggs
2 c. sugar
1 t. vanilla
1 ¼ c. flour
1 c. chopped nuts

Melt chocolate and butter in top of double boiler. Add sugar and mix with spoon. Add eggs a bit at a time and stir well so they don’t stick to sides. After eggs are mixed and mixture is brown again, add vanilla and remove from double boiler. Combine flour with salt and stir into chocolate mixture. Pour into well-greased 9” x 13” pan. Bake exactly 18 minutes at 400. Do not overbake! These are very rich and should not need frosting. Maybe a light dusting of powdered sugar. Print Recipe