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Tuesday, February 9, 2010

Chili

1 lb ground beef

2 T. chopped onion

3 cans Nalley Chili

3 can Tomato Sauce

1 t. Chili Powder

2 T. Brown Sugar



Brown ground beef with onion. Combine with all other ingredients and simmer untill warm. Serve with sour cream and cheese if desired. Print Recipe
Posted by RS at 1:41 PM
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