Almond Celebration Cookies

Kami Galbraith

Ingredients:
1 package of sugar cookie mix
3/4 cup finely chopped toasted almonds
3/4 tsp ground allspice
1/2 tsp ground cinnamon
1/2 cup butter or margarine (softened)
1 tsp vanilla
1/2 tsp almond extract
1 cup powdered sugar


Preheat oven to 350 degree's.

In large bowl, stir cookie mix, almonds, allspice and cinnamon together
Then stir in butter, vanilla and almond extract until soft dough forms.

Shape level tablespoons of dough into balls. Place balls 2 inches apart on ungreased cookie sheet.

Bake 12-14 minutes. Cool 5 minutes then remove from cookie sheet. Roll into powdered sugar, coating all sides, and then let them cool on a cooling rack for 15 minutes. Finish off with more powdered sugar. Print Recipe