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Wednesday, February 3, 2010

Zucchini Chocolate Cake

Stephanie Black

4 oz unsweetened chocolate
1/2 c butter, softened
1/2 c oil
2 c sugar
3 eggs, beaten
2 c flour
1/3 cup cocoa
2 tsp baking powder
1 tsp salt
1/3 cup sour cream
3 c grated zucchini
1/2 c nuts.

Melt chocolate and oil in small saucepan over lowe heat. Cream
butter. Add sugar, eggs, vanilla. Beat well. Add in melted
chocolate. Sift dries and add to batter. Add sour cream an dstir
well. Mix in zucchini and nuts. Bake at 350 for 40 minutes. Print Recipe
Posted by RS at 9:12 AM
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