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Tuesday, February 16, 2010

Ham Kabobs

Staci Cowley

2-4 cups of ham in cubes

2-4 cups of cubed cheese - cheddar, swiss, mozzarella

1 can of olives

1 can of chunked pineapple drained

1 carton of cherry tomatoes

1. Alternate ingredients on skewers.

2. Serve with a side of rice or noodles.

Notes: This recipe is a great way to use up leftover ham. Print Recipe
Posted by RS at 7:58 PM
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