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Thursday, February 11, 2010

Chili

Jeni Adams

2 (15 oz.) cans beans
2 (15 oz.) cans turkey
Chili Powder
Cumin
Salt and Pepper
Dash of Cayenne

Puree tomatoes if desired. Place tomatoes, beans, and turkey in crock pot. Add chili powder, cumin, salt, and pepper to taste. Add dash of cayenne for a bit of heat if desired. Cook on high about 2 hours or on low for longer. Print Recipe
Posted by RS at 12:03 PM
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