Beans and Ground Beef

Jeri Allphin

1 (15 oz.) can Ranch Style Beans ½ c. brown sugar
1 (15 oz.) can pork and beans ¼ c. mustard
1 lb ground beef ¼ c. maple syrup
1 lg. onion 1 c. catsup

Brown meat and onions. Season with salt and pepper. Add other ingredients and mix together. May be baked in oven for one hour in covered casserole at 300-350° or may be simmered on stove top until ready to eat (15-20 minutes.) Serves 6. Double as needed to feed more. Print Recipe