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Tuesday, February 16, 2010

Turkey Strips - marinated

Debbie Larson

1 lb. turkey breasts
Marinade:
1 part oil
1 part soy sauce
2 parts 7-up
dash of garlic powder

Cut turkey into finger length strips. Combine marinade ingredients. Marinate turkey overnight. Then barbecue when ready. I like to serve them with rice and a favorite veggie. Print Recipe

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