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Tuesday, February 2, 2010

POTATO SUPREME CASSEROLE

Saran Beal

Boil 12 potatoes. Allow them to cool. Peel potatoes and grate them into 2 8x8 pans.

Add
4 chopped green onions
2 Cups grated Cheese
1/2 cup butter
2 cups sour cream (1 tub)
salt and pepper

Bake uncovered at 350 degrees for 45 minutes Print Recipe

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