Tara Blumer
1 3.5oz pkg orange jell-o – make using 1 1/3 c boiling water
1 3.5oz pkg lemon instant pudding – make using 1 1/3 c cold milk
Combine two mixtures
Add as much fruit as you want:
Crushed Pineapples
Mandarin oranges
Peach slices
Bananas
Pear slices
Print Recipe
Wednesday, February 10, 2010
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